Why Choose Granny’s?
Our commitment to excellence is evident in every step of our operations. Because our chickens and turkeys are locally and responsibly raised, produced and packaged, Granny’s products only have a short journey from farm to food plate.
With a history spanning more than 70 years, Granny’s continues to be a consumer favourite with sales growing steadily in turn with the public’s increasing awareness of the rule of nutrition in health and wellness. The continued pursuit of excellence shared by our members and staff at all levels ensures Granny’s will remain a leader in the market for years to come.
For families looking for locally-raised and produced food, there is no better choice than Granny’s Poultry products. Our label guarantees that you are getting the very best quality chicken and turkey – along with an assurance of mouth-watering goodness in every bite.
Why Choose Poultry?
Versatile and nutritious, poultry not only tastes great but also offers exceptional nutritional benefits. High in protein and low in fat, sodium and carbohydrates, chicken and turkey meat is rich in vitamins and minerals such as B6, phosphorous and niacin.
A valuable part of a healthy diet and a well-balanced lifestyle, chicken and turkey help provide essential amino acids, the building blocks that every active body needs to produce everything from enzymes to muscle tissue. Surveys have indicated that many Canadians consume fewer than the minimum recommended servings of Meat & Alternatives, which means that children and adults are missing out on many of the nutritional benefits that chicken and turkey products provides.
Canada’s Food Guide to Healthy Living recommends the following servings of leaner meat, such as poultry, each day as part of a healthy lifestyle:
| Age |
|
Serving Size
(1 portion size = 75 g | 2.5oz
or 125 mL (½ cup)) |
| Children (ages 2-13) |
|
1-2 |
| Females (ages 14-51+) |
|
2 |
| Males (ages 14-51+) |
|
3 |